Cook - Healthcare Setting
Company: Shoreline Operations LLC
Location: Seattle
Posted on: February 19, 2026
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Job Description:
Job Description Job Description Cook Status: Full Time Shift:
Monday-Thursday 10:30AM-7:00 PM Location: Avamere Rehabilitation of
Shoreline - 1250 NE 145th St, Shoreline, WA 98155 Starting Wage:
$24/hour DOE Apply at Teamavamere.com We are seeking a dedicated
and skilled Cook to join our team at Avamere Rehab of Shoreline, a
reputable skilled nursing facility committed to providing
high-quality care and nutritious meals to our residents. The ideal
candidate will have experience in preparing meals for large groups,
with a strong preference for those who have worked in a healthcare
setting. The primary responsibility of this position is to prepare
food to assure that quality food service is provided at all times.
We strongly prefer individuals that have a background in cooking
within a healthcare system and/or Skilled Nursing Facility. Key
Responsibilities: Prepare and cook a variety of meals for
residents, ensuring nutritional and dietary needs are met. Follow
standard recipes and menu plans while accommodating special dietary
requirements. Maintain a clean and organized kitchen environment in
compliance with health and safety regulations. Collaborate with
dietary staff to plan and implement menu items that meet the
dietary needs of residents. Serve meals that are palatable,
appetizing in appearance and in accordance with established portion
control procedures, on a timely basis. Inspect diet trays; work
with the facility’s dietitian and process diet changes received
from Nursing Services. Coordinate food service with other
departments. Ensure that food and supplies for the next meal are
readily available. Ensure that menus are maintained and review
menus prior to preparation of food. Assist in serving meals as
necessary and on a timely basis. Qualifications: Proven experience
in preparing meals for large groups, preferably in a healthcare or
similar setting (hospital, skilled nursing facility). Must be
knowledgeable of food preparation procedures. Knowledge and
experience with special dietary requirements, such as low-sodium,
diabetic, and gluten-free diets. Experience in working with various
texture modification diets, including pureed and soft diets, is
highly desired. Ability to work efficiently in a fast-paced
environment while maintaining high standards of food safety and
quality. Must have a Food Handler’s Card. Maintain confidentiality
of all resident care information in accordance with HIPAA
guidelines. Must be able to read, write and speak English fluently.
At Avamere, we believe in taking care of our employees. We offer a
comprehensive benefits package that includes: Health Insurance:
Comprehensive medical, dental, and vision plans. Low individual and
family deductible. 401 (k) Plan: After 90 days of employment, with
matching program. Paid Time Off (PTO): Accrue up to 4 weeks PTO per
year, 6 holidays and accrued sick leave. EAP Canopy with unlimited
telehealth mental health visits. Continuing Education and Higher
Education Reimbursement. Generous employee referral bonus program.
Flexible Spending Accounts & CERA: Medical FSA, Dependent Care FSA
and CERA (Commuter Expense Reimbursement Account). Professional
Development: Opportunities for growth and development within the
company. Voluntary Benefits: Life insurance, disability coverage,
supplemental hospital, accident and critical illness coverage,
Legal Services, Pet Insurance, discount programs and more. Avamere
is an Equal Opportunity Employer and participates in E-Verify.
Keywords: Shoreline Operations LLC, Edmonds , Cook - Healthcare Setting, Hospitality & Tourism , Seattle, Washington
